Decadent and exotic. Blueberries, strawberries, raspberries and blackberries harvested in the Andean mountains of Ecuador are beautifully combined with our 72% dark chocolate.
Enjoy the sophisticated flavours of this cacao harvested by a small group of growers from Manabí, Ecuador. It's an ideal pairing with a delicate cheese and your favourite red wine.
London Academy of Chocolate Award Winner 2021.
